Limay Polytechnic College

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𝗖𝗢𝗟𝗟𝗘𝗚𝗘 𝗡𝗘𝗪𝗦 | Innovation meets sustainability as LPC students pitch 171 banana-based products at Hiyas Negosyo

Date Posted: May. 27, 2026

The Business Administration students of Limay Polytechnic College (LPC) gathered for product pitching of innovative banana produce in Limay Sports Complex for HIYAS NEGOSYO: Corporate Business Day as part of the 29th founding anniversary of
the institution, May 26.

Dr. Elmer B. De Leon, College President of LPC, delivered the opening remarks, emphasizing the abundance of banana plants locally and framed the initiative as an alternative to the common practice of harvesting only the fruit while discarding the rest of the plant.

His speech is followed by Provincial Director Eileen E. Ocampo of the Department of Trade andIndustry (DTI) and Ms. Imelda T. Rubiano, President of the Philippine Chamber of Commerce and Industry (PCCI), as keynote speakers.

With the theme “Competitive LPCian: Innovation, Development, and Growth Toward Entrepreneurial Success, ” the event showcased 171 different products made from various parts of the banana plant, demonstrating the students' ingenuity in transforming agricultural waste into marketable goods.

“lnnovation is not a new product but a solution to an old problem,” Ocampo said, stressing the importance of adaptability in business. "Survival of the fittest when it comes to business industry. If you don't adapt and learn to adjust in business, your business will end."

“Aim to be job creators. Be the problem solvers and innovators. Kayo na ang susunod na hahalili sa ekonomiya ng Bataan. ” Ocampo urged.

She noted that DTI Bataan operates 30 Negosyo Centers across the province to assist micro and small enterprises, urging students not to waste opportunities and to leverage digital marketing tools and e-commerce to launch local products on a national scale.

For the DTI participants (May 18–21, 2026), Panel 1 winner were Cheemory Savory while Panel 2 winner were Mango360. In the Entrepreneurship Booth pitching presentation, Lasat Likha was crowned Champion. For the Non-food category pitching presentation, Peelastic
won Champion.

Special Awards went to Dine Out for Product Presentation, Banana Peel Patties for Zero Waste, Banana Vinegar for Market Potential, Papaya Milkshake for Social Impact, and Ayakaya for Best Packaging.

The program also included an audio-visual presentation of Musa Crunch—champion of the Young Farmers Challenge Intercollegiate (regional judging)—and an advertisement video produced by BSBA 3C third-year students.